Starts
Ends
Palermo, Italy
Catania, Italy

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25,000+ trip reviews, with an average rating of 4.8 out of 5.
Weeklong gastronomic journey across Sicily from Palermo to Syracuse
Visit a traditional Sicilian farmhouse to enjoy fresh produce and delicious flavours
Visit Sicily's most famous Classical remains in the Valley of the Temples
Embark on a gastronomic journey across Sicily, from Palermo's vibrant streets to the historical wonders of Syracuse. Traverse this sun-kissed Italian island pausing to try iconic delicacies such as arancini and cannoli. Explore local vineyards, sipping on indigenous wines, and in Modica, sample the unique chocolate, steeped in age-old Aztec techniques. This voyage is a celebration of Sicilian cuisine and culture.
Farm-to-table dining - Visit a Masseria, a traditional Sicilian farmhouse estate, to enjoy fresh produce and delicious flavours at their source.
Agrigento - Explore Sicily's most famous Classical remains in the Valley of the Temples with its remarkable Doric architecture.
Corleone - Enjoy the picturesque landscapes and learn all about the rich history and mafia connections.
Of an 8 day tour, there were only 6 active days and a lot of time even in the active days was self guided. The tour leader wasnt a good time keeper so we frittered away time and got places late and had interesting things cut short. She didnt factor in time for comfort breaks especially on the longer drives which wasnt good. Generally when we walked places she stormed off ahead leaving the older, slower walkers way behind. On the saturday she had the whole afternoon to herself but still took us to the wrong restaurant for dinner. Also the coach was very uncomfortable as the seats were very small and if you were squeezed in the window side you burned your ankles on a metal strip that ran the length of the bus. The driver always seemed reluctant to put the air conditioning on. Also there was no toilet on the bus which would have eased the problem of comfort breaks. When on of the group asked would there be a comfort break on the 3 hour journey so he could decide if had a beer, she said no. This was also a day when my husband had an upset stomach, which made the journey more stressful for us In general the itinerary was misleading examples of this were: On day 3 we were supposed to look at grapevines, olive groves and cheese production and have a cookery class. What we saw was cows being milked and the room where the cheese is made, we saw no olive groves or grapevines. The 'cooking' class involved rolling reading made paste and filling it with a mix of ricotta and chocolate which was already made and shaping ravioli, this would have been basic for a room full of kids, we didnt learn anything so I don't think it could be called a class. There were positives the olive oil tasting was what was promised an the meal in the evening was good. Day 4 we waited at the Teatro Andromeda noone answered the bell, we waited more than half an hour, they came out when we only had 10 mins to spend. They were there but wouldnt come put because of the rain. the guide said this had had happened on other occasions so I dont quite understand why it is still on the itinerary if the people there are unreliable. Only because someone in the group pointed out we had missed out on the theatre were we offered aperativo instead.I dont drink which was no use for me, it seemed like a poor swap. The winery tour wasnt particularly interesting and we werent given any explanation of how to properly taste wine, just given wine and food,it felt like that was a missed opportunity. On day 6 the tour of the tomato farm started as looking into 2 empty green houses and being told the same thing pretty much twice. We saw the processing room but there wad nothing being made. On the positive side, the people were lovely and they made us a really nice meal. When we arrived at our last hotel the guide told us it wasnt possible to drive over the bridge to the island, which was clearly not true as we we drove over it to get out thid morning I assume it was because the driver wanted to get away back to Palermo, the guide mentioned he had a three hour drive back, its a shame that was prioritised over our comfort. In summary the trip fell short of our expectations if this had been our first Explore trip we definately wouldnt have booked another one. We appreciate a number of these activities are seasonal, that being the case maybe it shouldnt be offered this late in the season or adjusted to include other elements? This has put us off booking with Explore again
This is one of my favourite tours so far. Sicily is an island full of adventure and the tour allows you to dip in. The pace is great, not too fast but we covered lots of ground. Everything was made easy thanks to our fabulous guide Antongullio who looked after us all. Nothing was too much trouble. We started in Palermo which is the most incredible city; full of historic palaces with breathtaking mosaics, chaotic streets, markets bursting with colour and local produce, food of such variety and fabulous ice cream! On to the middle of the island and the anti-mafia museum which was so humbling and brought the challenge to life. Wine makers, tomato growers, farm houses, food and greetings everywhere ending up in Ortiga with more beauty and history. This is my first trip to Sicily but it certainly will not be my last. Ive read Giorgio Locatelli's Made in Sicily book with a greater understanding since Ive been home and cant wait to return.
I have been on many tours with different companies and this was one of the best. From booking to finishing, everything was brilliant. This tour exceeded my expectations and felt like it was tailored made and not just a generic tourist experience. I could not recommend the Explore team more highly.
Itinerary packs lots in with several highlights - special mention goes to the tomato farm where we had lunch with the whole family. AJ was a brilliant guide who goes the extra mile to make sure your holiday is special. Highly recommended
A gastronomic delight although the spleen sandwiches in Palermo are definitely an acquired taste. Beautiful towns and cities set in stunning countryside. Fascinating local guides ranging from very funny anecdotes about her Sicilian mother in law in the valley of the temples, Agrigento to the chilling history of the Mafia in the museum in Corleone. The top highlight amongst many was a wonderful meal and superb red wine on a tomato farm shared with the owners family. Our superb guide AJ has a wealth of local knowledge and goes above and beyond to make sure everything runs smoothly and everyone is catered for. A highly recommended tour.
Fabulous tour with a knowledgeable and fun tour leader. Well organized and with varied visits, not only to foodie destinations, but also to historic locations. Great bunch of 11 people on the tour . One of the best holidays ever.
A very good experience, we are very likely to go on another trip with Explore. Hope we get as good a guide as Fabio!
A trip like this depends on many factors especially the guide and travel companions. In this case we were so fortunate to have Fabio Giorlando as our exceptional guide. Our travel companions were terrific! The itinerary was varied and interesting. The family run businesses we visited warmly welcomed us and shared their stories and food/wine experiences. The food and restaurant choices were enjoyable. It was very nice that Fabio arranged reservations at restaurants for the meals not covered by the tour making it easy for us to decide whether to eat there or elsewhere (we always ate there and the food and venue were always good.)