Le Puy Camino - Le Puy to Conques

4.6Based on

Carbon neutral

12 daysDuration

Private TourPrivate experience, no group joining

15 peopleMaximum group size

18 - 99 yearsAge range for participants

EnglishGuide language

Moderate

Involves sustained activity requiring a reasonable level of fitness and endurance.

Starts

Le Puy-en-Velay, France

Ends

Cahors, France

Highlights

Experiencing one of the prettiest sections of the trail - marked by magnificent architecture, crosses, statues and grain silos

Exploring the interesting town of Le Puy-en-Velay and Conques

Enjoying the camaraderie of fellow hikers and pilgrims

Learning about the tale of the “Bête du Gévaudan” (Beast of the Gévaudan).

Viewing the contrasting landscapes and architecture between the volcanic plateau of the Velay and the granite plateau of the Gévaudan

Itinerary

Trace the medieval pilgrimage route of the Way of St James on the Le Puy Camino, a 12-day self-guided walking tour from Le Puy-en-Velay to Conques in France. This moderate trek is tailored for experienced travelers and seniors who relish history and the joy of slow travel. Pass through volcanic highlands, granite villages, and rolling countryside, encountering Romanesque churches, ancient monasteries, and a rich tapestry of religious art along the way.

The journey offers not only spiritual significance but also culinary delights and picturesque villages, making it one of France’s most rewarding walking trips. The highlight? Immersing yourself in centuries-old traditions while exploring scenic, lesser-known regions of the French heartland.

day 1 - Arrival in Le Puy en Velay

Arrive in historic Le Puy-en-Velay, a pilgrimage centre since the Middle Ages. This ancient town is surrounded by a volcanic landscape dominated by rocky peaks rising from the valley floor. We recommend that you allow at least half a day to explore its narrow streets and warm up your walking legs climbing the 267 steps to the Chapel of St Michael d'Aiguilhe. Built by Godescalc after his pilgrimage to Santiago in AD951, you'll have great views over the town and surrounding area. You can also visit some of the many museums and the striking Romanesque Cathedral of Notre-Dame.

day 2 - Walk to Saint-Privat-d'Allier (5-6hrs)

The cathedral at Le Puy is the starting point for your walk. As you follow the trail, there are great views over the whole area. Through rural landscapes you'll ascend rapidly from the Puy Basin. Crossing the Velay Mountains past fields of the famous green lentils, you enter the heart of the volcanic chain of the Deves before arriving in the small village of Saint Privat d’Allier and your gite.

Distance 23km/14.3mi, +572m/1877ft, -390m/1280ft

Meals:Breakfast and Dinner

day 3 - Descend the gorges of Allier and ascend to Saugues (4-5 hrs)

A shorter but more challenging stage with ascents and descents, and very rewarding as there are wonderful views of the Velay Massif. The trail takes you to picturesque villages and hamlets such as Rochegude and Combriaux. From Monistrol on, the climb is quite steep to reach Montaure (1022m) on the edge of the Gevaudan plateau (up some 420m!). To Montaure the walk follows the ancient pilgrim’s trail precisely then leads you along a pleasant trail to arrive in Saugues, where you will stay for the night. Saugues is famous for its mushrooms, wooden shoes and as a meeting point for all pilgrims coming from the Auvergne.

Distance 19km/11.9mi, +791m/2595ft, -694m/2277ft

Meals:Breakfast and Dinner

day 4 - Cross the Margeride plateau to Les Faux or St Alban (7-8hrs)

Today is very picturesque as you cross the Margeride Plateau. With vast grassy plains and moors of broom and heather, this part of the trail though long is relatively easy going, gently ascending most of the day. Interesting sights along the way include St Roch Chapel or L’Hospitalet du Dauvage Chapel, founded in 1198 as a hospital for pilgrims and travellers. Farm cafes along the way may be open however we suggest stocking up on snacks before leaving Saugues.

Overnight is usually in Les Faux or at times, subject to availability, further along at St Alban sur Limagnole.

Distance to Les Faux: 28km/17mi, +-620m/2034ft

Distance to St Alban: 32km/20.25mi,+716m/2350ft, -829m/2404ft

Option: It's possible to split this stage (ie add an extra night) and continue to Les Faux/St Alban the following day. A supplement applies, please ask our team and this must be requested at time of booking. The overnight stay will either be in Le Villeret / Chanaleilles (rooms have private facilities - distance 11.5km/7.2mi) or Le Sauvage (all beds are single width, the food served is mainly home grown, rooms have shared facilities - distance 19.5km/12.2mi) dependent on availability.

Meals:Breakfast and Dinner

day 5 - Into the Truyère valley and continue to Aumont-Aubrac (5-6hrs)

From Les Faux the trail continues to the town of St Alban then descends into the Truyere valley. It's a bucolic day, taking you across small rivers, through forests, by fields and into small villages, as you traverse the vast plain of the Margeride. On the way, admire the Roman church of the Estrets, reworked several times and surmounted by a bell tower wall with three openings supporting a small steeple. Continue to Aumont and your accommodation.

Distance from Les Faux: 21km/13mi, +383m/1256ft, -292m/964ft

Distance from Saint Alban: 16km/10mi

Meals:Breakfast and Dinner

day 6 - To Nasbinals (7hrs)

From Aumont-Aubrac in “Terre de Peyre” (land of stone), the trail crosses beautiful pine forests before joining the Aubrac plateau, an expanse of pastures punctuated by “burons” (traditionally a shelter in the Auvergne region where cheese was made). Here you are in the country of the famous Laguiole knife, an indispensable tool to cut the cheese of the same name. Arrive at your hotel/guest house in Nasbinals.

Distance 26km/16.2mi, +392m/1286ft, -264m/866ft (highest point approx 1250m)

Meals:Breakfast and Dinner

day 7 - To St Chely d’Aubrac (4-5hrs)

This stage takes you through the heart of the Aubrac plateau, where the ancestral rite of transhumance is still practiced (the transhumance fair is on the Sunday nearest 25 May). For lunch you can try a regional specialty at a buron, where local dishes are available such as “aligot” (mashed potato with cheese and garlic), assorted meats from the mountains or a good crepe omelette. In Aubrac you can see remnants of an ancient “Domerie” (name given to the hospital in Aubrac in medieval times). Overnight hotel in St-Chely d'Aubrac.

Distance 16km/10mi, +207m/679ft, -583m/1912ft (highest point approx 1360m)

Meals:Breakfast and Dinner

day 8 - Continue to St Come d'Olt or Espalion (4/5.5hrs)

Today you leave “Boraldes” (the name for the brooks descending from the plateau) country to reach the Lot valley. Here you are near St-Côme d’Olt, listed among the “Most beautiful villages of France”. There are remnants of numerous bridges constructed over the Lot river which made the pilgrims' crossings easier. Continue to St-Come d'Olt, where the usual accommodation has a pool.

Distance 17km/10.3mi, +248m/814ft, -702m/2303ft (highest point approx 920m)

Subject to availability you may stay at Espalion further along the trail. Espalion has a lovely old stone bridge over the River Lot, the Pont Vieux, listed as a UNESCO World Heritage Site. It has a lovely river front: the buildings with characteristic wooden balconies were once tanneries. The Friday morning market is reputed to be one of the best in the area.

Distance 21.5km/13.4mi, +330m/1082ft, -715m/2345ft

Meals:Breakfast and Dinner

day 9 - Follow the Lot river to Estaing (3-4hrs)

Continue your walk following the Lot river to the lovely village of Estaing, with its Gothic bridge and imposing chateau. There is one short, quite steep ascent at around the 4km point. The annual St Fleuret fair has been held in Estaing since the 14th century (on the first Sunday in July). On this occasion, a great procession travels through the village in period costume. Overnight hotel in Estaing.

Distance from Saint-Côme d'Olt 20km/12mi, +500m/1640ft, -559m/1834ft (highest point approx 490m)

Distance from Espalion 12km/7.5mi, +210m/689ft, -255m/837ft

Meals:Breakfast and Dinner

day 10 - Continue to Golinhac (4hrs)

Today is a straightforward walk, the last stage in the Lot valley. An ascent (approx 330m) is completed early on so you can enjoy the views across the hills as you walk along the plateau to Golinhac. Golinhac is remarkable for its church, which preserves the Roman foundations of a Benedictine priory, once dependent on Conques abbey. At the southern entrance of the village of Golinhac there is a stony cross with a small sculpted pilgrim. Overnight in Golinhac.

Distance 14km/8.8mi, +512m/1680ft, -183m/600ft (highest point approx 660m)

Meals:Breakfast and Dinner

day 11 - To the medieval village of Conques (6hrs)

From Golinhac you will soon reach Espeyrac where in 960, according to the tale, a pilgrim who became blind after a mugging, recovered sight by making an invocation to the patron saint of Conques. The trail crosses the Daze and Tayrac, minor rivers, and Senergues with its fortified chateau and beautiful little church, then climbs onto the rolling plateau of Campeux, leading you to one of the most notable places on the Way of St James, the town of Conques.

The walk into Conques is very often a favourite for pilgrims, as the view over the village is breathtaking if you come from the east. While descending into the deep valley of the Ouche, you will arrive near the Dourdou river (which flows into the Lot river, to the north) and discover this village where the towers of the Sainte-Foy abbey-church dominate. Its tympanum of the Last Judgment is a true Romanesque art piece. Relax in one of the many bars to experience the atmosphere of this lovely town.

Distance 21km/13mi, +373m/1224ft, -757m/2483ft (highest point approx 670m)

Please note: if you arrive in Conques on a Monday, the restaurant is closed and dinner is not included.

Meals:Breakfast and Dinner

day 12 - Trip concludes, or continue to Cahors

The trip concludes after breakfast. We can assist with booking an extra night on request, or you can continue on the next stage to Cahors.

Meals:Breakfast

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What's Included

Accommodation

11 nights in a combination of cosy guesthouses, B&Bs and 2-3 star hotels on a twin share basis with ensuite facilities. Optional hotel upgrade (with pool) at Aumont available - supplement applies

Meals

11 breakfasts, 10 dinners (no dinner in Le Puy en Velay): Breakfasts are usually continental inclusive of breads, cheese, ham, tea, coffee & juices. Dinner will consist of 2-3 courses, usually starting with a salad, followed by a chicken, red meat, fish or pasta dish & finishing with a dessert of fruit or cakes or cheese.

Others

Digital information pack including smartphone app with maps, route book and GPS TracksLuggage transfer - strictly 1 bag of 13kg per person. Excess charges per bag applyVisitor taxEmergency hotline

What's Excluded

Customer Reviews

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