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By design, this is a group tour. You can however request a private, customized version of this tour for yourself or your private group of people. Private departures are usually more expensive, but come with these benefits:
Itinerary can be tweaked and customized.
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25,000+ trip reviews, with an average rating of 4.8 out of 5.
You can participate in the whole process, from the dish preparation to the tasting. Classes are held in an area that has been very well equipped, each participant is given a personalized apron and hair covered. The experience takes place on a family farm in the surroundings of Santa Elena and Monteverde. The family is the one that assists you and will present the experience of Tica cuisine. All the ingredients and utensils for the cooking class will be provided to each participant. ´´Achiotada´´ chicken, chicken with vegetables, rice with chicken, ´´vigorones´´ (pork meat), rice and beans with Caribbean chicken, tortillas, meat pot, chorreadas, prestiños, etc. are some of the different recipes we must prepare, accompanied by a natural drink with fresh fruit Seasonal, coffee, chocolate, or aguadulce.
This tour has not received any customer reviews yet. However, you can expect a Premier tour and service level as the travel specialist who runs it has received 281 reviews for other tours with an average 4.8rating.