Flavours of Sicily

Experience Sicily’s culinary and cultural heartbeat with the "Flavours of Sicily" self-guided food trip—a nine-day independent adventure designed for curious travelers with a taste for authentic local experiences. Begin in Catania, where you’ll pick up your car and wind your way to the Etna region, sampling wines at a local vineyard before ascending Mount Etna, Europe’s highest active volcano.

Taormina’s dramatic landscapes and Syracuse’s ancient Greek ruins offer a feast for the senses. Stroll through Noto’s ornate baroque streets and relax on the picturesque beaches of Marzamemi. Explore Ragusa’s distinctive Sicilian architecture and Agrigento’s Valley of the Temples, where ancient Doric columns rise from the earth.

Alcamo’s renowned wines and Marsala’s sun-drenched coastlines precede your arrival in Palermo, a city alive with Norman-Arab, baroque, and gothic influences. Indulge in Palermo’s gastronomic delights on a culinary walk before your journey concludes.

The unique highlight of this tour package is its freedom: a self-drive format lets you explore at your own pace, blending Sicily’s iconic sights with immersive food and wine experiences for a truly personalized trip.