Highlights
Discover Palermo Viejo's vibrant street art and local shops on a guided tour.
Learn the art of Argentine grill cooking and roast various cuts of meat.
Enjoy a hands-on experience preparing chimichurri sauce and traditional salads.
Explore Argentine culinary traditions with a visit to a local butcher and wine store.
Savor a delightful "vigilante" dessert and traditional mate after a delicious lunch.
Itinerary
Explore Argentina's cuisine, including the iconic barbecue, known as El Asado. Join us to learn its preparation secrets, cooking times for various cuts of meat, and perfect wine pairings. You'll even shop for ingredients with your host and enjoy a walking tour of Palermo, discovering its vibrant street art
Overview
The experience starts at 10:00 am when we pick you up at your hotel and head to the Palermo Viejo neighborhood, where you will be welcomed by your host. A presentation will be given to outline the day's activities.
Our first activity involves lighting the fire and preparing the salads and the chimichurri sauce to accompany your meal.
Around 11:15 am, you will visit the local square, butcher shop to compare beef cuts, bakery, and wine store with your guide, Frank. Along the way, you will stop to admire local street art. Upon returning, you will sample a 'picada' and learn about Fernet made with Coca.
Before sitting down to eat, there will be an explanation and demonstration on how to roast different cuts of meat on the Argentine grill.
To conclude the lunch, you will enjoy a dessert known as 'vigilante,' which consists of cheese paired with quince or sweet potato sweets, accompanied by delicious mates.
The service concludes after lunch.

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