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Discover the vibrant flavors of Istanbul on this guided Street Food Tour, where East meets West on a plate. From sweet Turkish delight in Eminönü to sizzling kokoreç and stuffed mussels in Kadıköy, this journey offers a mouthwatering exploration of the city’s most beloved street eats. Enjoy local favorites like baklava, simit, and lahmacun while soaking in the sights, sounds, and scents of Istanbul’s bustling markets, scenic ferry rides, and charming neighborhoods—all with an expert guide by your side.
Duration: 10.00 am - 16.00
Start your day in Eminönü with a sweet treat at Hacı Muhiddin, where you can sample traditional Turkish delight. Then, take a stroll through the vibrant Spice Bazaar (Mısır Çarşısı), soaking in the colors and aromas of Istanbul’s historic market. Next, head to Karaköy and stop by the famous Güllüoğlu for a taste of authentic Turkish baklava. From there, catch the ferry to Kadıköy, grabbing a fresh simit before boarding. Enjoy your simit with a glass of Turkish tea while watching the seagulls and the Bosphorus views. Once in Kadıköy, dive into the local street food scene: try spicy kokoreç, lemon-sprinkled stuffed mussels (midye dolma), and crispy lahmacun. End your culinary journey with a relaxing tea at a seaside café in Moda, reflecting on a day full of flavors and Istanbul’s unique charm.
Bonus Tip:
To end your day on a high note, we highly recommend dinner at Çiya Restaurant, featured in a Netflix documentary for its rich culinary heritage and unique Anatolian flavors.
Eminönü
Spice Market
Karaköy
Kadiköy