Food trips in Mediterranean. Looking to explore Mediterranean on a food tour? We offer 110 food tours through-out Mediterranean, backed by over 1,300 reviews and offering discounts up to 51%. All our trips are offered by expert trip designers and Mediterranean destination experts, with trip durations ranging from 1 to 25 days.
Activities include
Duration
1 day26 days
Departures
Tour Types
Countries
Physical Rating
Accommodations
Simple stays with essential amenities. Typically guesthouses, hostels or hotels rated below 3 stars — clean, no-frills, and great for value-conscious travelers.
Comfortable and reliable 3-star stays. Expect private rooms, en-suite bathrooms, and solid amenities — a great balance between comfort and cost.
Upscale 4-5 star hotels and lodges. Enjoy high-end service, refined comfort, and premium locations — ideal for travelers seeking extra indulgence.
Destinations
Guide Types
Showing 1 - 10 of 118 results
Start & End Location
Price
USD 42USD 11,860
Page 8 of 118 Food Trips in Mediterranean with 1,351 Reviews
The French Riviera beckons with its year-round sunshine and iconic coastal cities on this 5-day semi-guided getaway. Discover the heart of Nice, glide to the chic enclaves of Monaco and Cannes, and meander through the perched village of Eze with sweeping Mediterranean panoramas. From the cobbled streets of Saint-Paul de Vence to high-quality hotel stays, this tour immerses you in the authentic life, flavors, and culture of southern France.
Perfect for experienced travelers, the unique selling point is the blend of self-guided exploration and expert insight—allowing you the freedom to indulge in the Riviera’s beauty at your own pace.
Embark on a culinary odyssey through Spain’s northern reaches with the Northern Spain Real Food Adventure. This ten-day food tour whisks you from Barcelona to Santiago de Compostela, immersing you in vibrant markets, hands-on cooking classes, and the world of tapas in Logrono. Along the way, you’ll explore medieval streets, underground wine caves, and the celebrated beaches and arts scene of San Sebastian.
Unique food experiences abound: taste cider in a traditional Asturian sidreria near Oviedo, browse a centuries-old farmers market in Potes, and enjoy Galicia’s freshest seafood by the coast. The easy pace and local guidance make this tour accessible and engaging for foodies of all backgrounds.
The trip’s unique selling point is its complete immersion into Spain’s regional flavors and food culture—perfect for travelers craving authentic taste adventures and a deeper understanding of Spain’s culinary heritage.
Explore the flavors of the Iberian Peninsula on this 17-day food tour from Barcelona to Lisbon. Travel through Spain and Portugal, hopping from bustling taperias and wine bars to ancient cellars and fresh markets. Highlights include cooking classes, local farm visits, and sampling everything from sweet Portuguese tarts to savory Spanish jamon.
You’ll wander the fields of rural farms, share home-cooked meals, and learn the secrets behind regional specialties. The leisurely pace and focus on culinary immersion make this trip a feast for all senses—perfect for food lovers seeking authentic tastes and cultural connection.
The unique selling point is the depth of hands-on and behind-the-scenes food experiences, offering a mouthwatering journey through Northern Spain and Portugal’s most celebrated gastronomic destinations.
Savor the flavors of Italy on the Italy Real Food Adventure, an eight-day journey for food lovers seeking to uncover the country’s culinary heart. Travel from Venice to Rome, sampling street eats, local wines, and homemade favorites in Tuscany, Bologna, and beyond. Each region reveals its own specialties, from cicchetti in Venice to rustic Tuscan fare and the vibrant food scene in Rome.
This easy-paced tour is led by locals who guide you through markets, vineyards, and kitchens, ensuring you experience both classic dishes and hidden gems. Whether you’re a seasoned gourmand or simply curious, the trip’s USP is its regional diversity—showing you that Italian cuisine is much more than just pizza and pasta.
Perfect for anyone with a passion for food and culture, this tour package promises a journey through Italy’s most delicious traditions.
Uncover the soul of Tuscany on the "Tuscany Escape, Semi-private Tour," crafted for seniors seeking a leisurely immersion in art, architecture, and gastronomy. Across 7 days, travel from the cultural heartbeat of Florence to the gentle hills of Gaiole in Chianti. Wander medieval villages, dine in bustling piazzas, and admire Renaissance masterpieces—all while enjoying the comfort of semi-private, self-guided exploration. The highlight of this trip is the seamless blend of iconic sights with intimate, off-the-beaten-path experiences, allowing you to savor Tuscany’s treasures at a relaxed tempo. Premium accommodation and thoughtful logistics ensure a stress-free, memorable getaway.
Unlock the secrets of Greek cuisine and ancient heritage on this nine-day real food adventure. Beginning and ending in Athens, the tour leads you through the olive groves and rugged coasts of the Peloponnese, the vibrant farms of Aegina, and the welcoming kitchens of Poros. Hands-on cooking classes, pistachio farm visits, and bustling fish markets reveal the diversity of Greek flavors, from ouzo to olive oil.
Alongside culinary delights, you’ll relax on the beaches of Kardamyli and explore iconic ancient sites such as the Theatre of Epidaurus and the Treasury of Atreus in Mycenae. With a relaxed pace and expert guidance, this food tour’s unique selling point is its combination of immersive tastings, local interactions, and Greece’s breathtaking scenery—a true feast for the senses.
Imagine savoring fresh Neapolitan pizza after a scenic walk through lemon groves above the sparkling Amalfi Coast. This 8-day small group tour is crafted for seniors who crave both culinary delights and gentle adventure. Begin in Naples and journey through Agerola, Capri, and beyond, indulging in creamy limoncello gelato, fresh seafood, and local wines. Guided hikes lead you along rugged coastal paths and wildflower meadows, offering panoramic views of the Gulf of Naples and Mount Vesuvius. Complement your outdoor exploration with immersive cooking classes, market visits, and hands-on pasta making. With a maximum of 16 participants, comfortable accommodations, and seamless transport, this tour promises a perfect blend of Italian gastronomy and memorable walking experiences. The standout feature? A harmonious fusion of food and walking, allowing you to experience the Amalfi Coast’s flavors and landscapes from a truly local perspective.
Delight in Sicily’s artistic and culinary heritage on the "Sicily Art, Food & Wine Tour," an eight-day easy-paced journey crafted for seniors seeking authentic experiences. Begin in Catania, then explore Tindari, Cefalu, Palermo, and Erice—where a traditional winery visit lets you savor Sicily’s finest vintages. Marvel at Selinunte’s archaeological wonders before wandering through Agrigento’s Valley of the Temples, the baroque streets of Noto, and the historic gems of Siracusa and Ortigia. A tasting session in Taormina caps off your adventure. This tour’s unique feature is its harmonious fusion of art, history, and gourmet delights, offering a rich, leisurely immersion into Sicily’s vibrant soul.
Sample the best of northern Spain on the North Spain Discovery tour, an eight-day adventure from Barcelona to Madrid. This cultural journey takes you through the lively tapas bars of San Sebastian, the historic streets of Pamplona, and the cosmopolitan flair of Barcelona. Unwind in atmospheric squares, sip Rioja in Logrono, and experience Spain’s vibrant food, culture, and hospitality at every turn.
With an easy pace and a welcoming atmosphere, this trip is perfect for travelers who want to immerse themselves in Spanish life without the rush. The unique selling point? A curated blend of culinary delights and cultural highlights, delivering an essential taste of Spain in one compact tour package.
Morocco’s imperial cities come alive in this immersive 8-day self-drive adventure, tailored for those who appreciate culture and cuisine. Starting and ending in Marrakech, the trip meanders through Fez, Rabat, and Casablanca, unveiling the grandeur of historic medinas, bustling souks, and architectural marvels. Savor the best of traditional Moroccan fare, from fragrant tagines to sweet pastries, as you explore ancient streets and vibrant marketplaces. With comfortable hotels and a relaxed itinerary, this private tour is perfect for seniors seeking an easy-paced exploration with a culinary twist. The unique selling point is the focus on Morocco’s diverse flavors, making it an ideal choice for travelers eager to pair cultural discovery with gastronomic delights.
