Simple stays with essential amenities. Typically guesthouses, hostels or hotels rated below 3 stars — clean, no-frills, and great for value-conscious travelers.
Comfortable and reliable 3-star stays. Expect private rooms, en-suite bathrooms, and solid amenities — a great balance between comfort and cost.
Upscale 4-5 star hotels and lodges. Enjoy high-end service, refined comfort, and premium locations — ideal for travelers seeking extra indulgence.
Guide Types
Duration
1 day26 days
Destinations
Price
USD 42USD 12,025
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Page 2 of 42 Food Trips in Mediterranean with 746 Reviews
The favorite thing was the cooking class with Giada. Venice was great but only having a total of approximately 29 hours is not enough time there. I would take less time at the villa where we stayed 4 days and give another day to Venice. Our tour manager Luca was very informative and interesting. I did enjoy all the towns we visited and to see the difference in their food was interesting.
Itinerary was very full of wonderful activities and sights to see! You're up and going early every day but it's well worth it to get going to be first in line ahead of the many other tour groups that follow.
All of our accommodations and transportation every place we visited in Greece on this trip were top notch. Comfortable and safe, and at each hotel location there was a lot to do within walking distance.
This fascinating getaway through the imperial cities of Morocco will let you experience the magic and mystique of this memorable country. Visit the grandiose cities of Marrakech, Fez, Rabat and Casablanca, and discover the fabulous Medina of Fez, along with its prestigious souk. Along the way, enjoy the opportunity to taste the best traditional Moroccan cuisine has to offer.
Tuscany is brimming with secluded valleys, magnificent rolling hills and majestic medieval villages boasting bustling restaurants, piazzas and ancient narrow cobble-stoned streets. Its rich landascape is complemented by towns overflowing with Reinassance art and architecture. Proud of its olive oil, there’s acclaimed gastronomy and, perhaps the best-know wine area, Chianti, is stunningly beautiful with gentle hills clocked by olive groves and vineyards and ancient castles and grand palazzi which have been magnificently restored as impressive hotels.
Wonderful trip with our guide Lisa. The itinerary was good, but many long bus rides-which is necessary to cover mainland Greece and get in as much as we did in 7 full days. Would have loved to have an overnight stay in Nafplio. Enjoyed staying in hotels within walking distance to the towns-made it really easy to just go during free times. The dinner buffets at the hotels were not my favorite but understand why since a couple nights we were getting into the hotels late due to traveling. Kalabaka and Meteora were a highlight for me. The Olive Farm and Cooking night were wonderful. Both the Santorini and Mykonos stays were wonderful. The optional catamaran excursion on Santorini was great.
For people in their mid/late 60's like us, a trip such as the French Food Lover's Le Puy Camino was the best outcome. There were many aspects of the trip that were excellent. An example; having a guided tour through a particular historic town/city with a knowlegeable guide other "tourists" walked past us with a look of envy because we were part of a structured tour group.
Small Group TourSmall group tours usually have 8-12 participants and maximum up to 18 travelers
Accommodation
Hotel, Hut
Age Range
18-99 yrs
Operated in
english
Destinations
The Way of St. James, Southern F
The Way of St. James, Southern France, Le Puy-en-Velay, Pau , Saugues, Laguiole, Conques, Figeac, Cahors, Moissac, Montréal-du-Gers, St Jean Pied De Port
Explore the rich history of Classical Greece on a 8-days tour departing from Athens. Led by an expert guide, see UNESCO-listed sites such as the Sanctuary of Asclepius and discover the Delphi Archaeological Museum.