Simple stays with essential amenities. Typically guesthouses, hostels or hotels rated below 3 stars — clean, no-frills, and great for value-conscious travelers.
Comfortable and reliable 3-star stays. Expect private rooms, en-suite bathrooms, and solid amenities — a great balance between comfort and cost.
Upscale 4-5 star hotels and lodges. Enjoy high-end service, refined comfort, and premium locations — ideal for travelers seeking extra indulgence.
Duration
1 day15 days
Page 2 of 17 Food Trips in Athens with 168 Reviews
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Explore the rich history of Classical Greece on a 8-days tour departing from Athens. Led by an expert guide, see UNESCO-listed sites such as the Sanctuary of Asclepius and discover the Delphi Archaeological Museum.
We had the best time on the Greek Caique Cruise. The itinerary was fantastic and Thanos knew everything and everyone. We swam off the boat every day and when we docked in various ports Thanos was able to point us to the best places to go, organise taxis for us if necessary and in the evening recommend the best restaurants.
Uncover a world of ancient treasures and authentic food on this indulgent adventure through 4000 years of culinary culture. From the pistachio farms and fish markets of the Saronic Islands to the olive groves and rugged coastline of the Peloponnese region, meet passionate cooks and local producers as you explore the diverse flavours and faces of Greece. Beginning in the historic hub of Athens, explore the farms of Aegina, cook in a local kitchen in Poros, relax on the beaches of Kardamyli and marvel at the legacy of ancient Greece at the Theatre of Epidaurus and Mycenae's Treasury of Atreus. With a hearty serving of breathtaking sites and mouth-watering bites, savour iconic Greek flavours from ouzo to olive oil on a real food adventure that’s sure to spoil your senses.