We enjoyed every minute of it. It combined a wealth of opportunites to get closer to an understanding of the Japanese view of life with many of the 'must see' sites. Add to that the exposure to a fantastic cuisine and a great bunch of fellow travelers, and what more could you ask for?
Food tours
Tour Type
Small Group TourSmall group tours usually have 8-12 participants and maximum up to 18 travelers
Accommodation
Hotel, Villa
Age Range
16-99 yrs
Operated in
english
Destinations
Kyoto, Tokyo, Hiroshima, Takayam
Kyoto, Tokyo, Hiroshima, Takayama, Matsumoto, Yudanaka
Melissa was our guide for the Best of Shibuya Food Tour. We hit some out of the way places and tried different types of Japanese foods...Sushi, Ramen, Yaki, Wings and dessert. By the end of the evening Melissa was like an old friend. Thanks for a great tour!!!
Food toursWalking tours
Tour Type
Small Group TourSmall group tours usually have 8-12 participants and maximum up to 18 travelers
Our wonderfully quirky and insightful guide Ray gave us a gastronomical tour of Japanese cuisine and culture. I would highly recommend this tour but make sure you are very hungry (lots of eating!) and prepared to have fun. How’s your karaoke skill?
Food toursWalking tours
Tour Type
Small Group TourSmall group tours usually have 8-12 participants and maximum up to 18 travelers
Combine the best of South Korea and Japan. Starting in South Korea's vibrant capital of Seoul, visit the Demilitarized Zone and embrace the historic sights of Andong and Gyeonju. Then, fly to Japan where you'll embrace the modern metropolis of Tokyo, explore temples in Kyoto, bamboo forests in Kamakura, and see the breathtaking Mt Fuji.
City sightseeing
Tour Type
Small Group TourSmall group tours usually have 8-12 participants and maximum up to 18 travelers