The best Cooking classes trips through-out the world. We offer over 70 Cooking classes trips with more than 1,500 reviews from the best destination experts only.
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Simple stays with essential amenities. Typically guesthouses, hostels or hotels rated below 3 stars — clean, no-frills, and great for value-conscious travelers.
Comfortable and reliable 3-star stays. Expect private rooms, en-suite bathrooms, and solid amenities — a great balance between comfort and cost.
Upscale 4-5 star hotels and lodges. Enjoy high-end service, refined comfort, and premium locations — ideal for travelers seeking extra indulgence.
Set sail for the lesser-known Lan Ha Bay with this 3-day, five-star cruise package, crafted for young adults and experienced travelers seeking luxury and adventure. Your spacious cabin—with panoramic ocean views and a private balcony—ensures the utmost comfort as you explore pristine waters and untouched islands.
Onboard amenities include an outdoor Jacuzzi, spa services, themed parties, and gourmet dining. Experience kayaking, swimming, squid fishing, and sunrise watching for a truly immersive adventure. The highlight: exclusive access to the tranquil Lan Ha Bay, promising an elevated cruise experience beyond the ordinary.
Ready for a whirlwind of color, history, and adventure? The "Sri Lanka Family Vacation" tour is crafted for young adults who crave immersive experiences and vibrant cultural discoveries. This journey starts in the bustling city of Colombo, where you’ll uncover iconic sites like the Red Mosque and the Gangaramaya Buddhist Temple, setting the stage for a rich exploration of Sri Lanka’s heritage.
Venture north to marvel at the legendary Sigiriya Rock Fortress, then dive into rural life at Kayanwala Pahala Wewa for a refreshing taste of authenticity. In Dambulla, take time to unwind, before heading into the heart of Kandy to witness the sacred Temple of the Tooth and stroll through the lush Royal Botanical Garden.
The adventure continues in Nuwara Eliya, where rolling tea plantations and colonial-era ambiance offer a unique “Little England” charm. A scenic train ride to Ella reveals breathtaking vistas, while a thrilling jeep safari in Udawalawe National Park presents the opportunity to spot wild elephants and exotic wildlife.
Your journey wraps up with treasure hunting in the historic Galle Fort and relaxing days in Bentota, where sun-soaked beaches, water sports, and hands-on turtle conservation activities await. This tour package stands out for its seamless blend of history, nature, and adventure—making it an unforgettable trip for young explorers eager to experience Sri Lanka’s magic from city to coast.
Experience Hue’s cultural tapestry—past and present—with the Hue City Tour and Cooking Class. Your day begins with a relaxing boat ride on the Perfume River to Thien Mu Pagoda, followed by a guided tour of the UNESCO-listed Imperial Citadel and Forbidden City, where you’ll explore royal palaces, ornate halls, and centuries-old residences.
Escape to Thanh Toan village for a warm welcome drink and a hands-on cooking class, where you’ll master traditional Vietnamese dishes under a seasoned chef’s guidance. Enjoy the fruits of your labor for lunch, then stroll through the historic Thanh Toan Bridge and the unique agricultural tools museum, discovering stories of rural life.
The tour concludes at Khai Dinh Tomb, a visually stunning site blending Vietnamese and European architectural styles. The highlight of this trip is the interactive cooking experience, allowing travelers to engage directly with local cuisine and culture—making this tour package a must for foodies and history buffs alike.
Step into Hanoi’s culinary heart with this authentic Northern Cuisine Cooking Class—a family-friendly experience that unlocks generations of Vietnamese food heritage. After a convenient hotel pick-up, you’ll visit a lively local market, guided by expert assistants who help you select the freshest ingredients and introduce you to the city’s vibrant food culture.
Back at the restaurant, a professional chef reveals the secrets behind time-honored dishes, guiding you through hands-on preparation of regional specialties. With Hanoi’s thousand-year-old recipes as your inspiration, you’ll craft and savor a delicious Vietnamese meal, all while soaking up the city’s rich culinary traditions.
This tour’s unique selling point is its interactive, immersive approach—offering families and food lovers a genuine chance to connect with Hanoi’s living kitchen, and to bring a piece of Vietnam home with them.
Embark on a culinary journey into the heart of Peruvian gastronomy with our Gourmet Peruvian Cooking Class and Wine Tasting. This immersive food experience takes place in a centrally located restaurant, offering participants the chance to learn how to prepare authentic Peruvian dishes under expert guidance. Discover the culinary secrets that have captivated food lovers worldwide, and elevate your meal with an exclusive wine pairing featuring carefully selected Peruvian wines. The unique selling point? A hands-on cooking adventure paired with a curated tasting, making it ideal for foodies and culture seekers looking to savor Peru’s best flavors in an intimate, interactive setting.
Step into Arequipa’s vibrant culinary scene with a hands-on Peruvian Cooking Class. In this fun, two-hour morning session, you’ll prepare traditional dishes in an open kitchen surrounded by lush gardens—no prior experience needed. Discover the secrets behind Peru’s world-renowned cuisine, using an array of fresh, colorful ingredients and learning from passionate local chefs. The class’s unique selling point is its immersive, approachable format, welcoming everyone from foodies to novices for a memorable, flavor-filled cultural experience.
Ready to elevate your culinary skills? This hands-on Cooking Class in Hoi An is the perfect family tour for those wanting a genuine taste of Vietnam’s diverse cuisine. After a convenient hotel pick-up, join your cook assistant on a vibrant market visit—soak up the sights, scents, and sounds as you select fresh, local ingredients and interact with friendly vendors.
Back at the kitchen, a skilled chef will walk you through the secrets of Hoi An’s signature dishes, sharing easy-to-follow recipes that you can recreate at home. The experience culminates with a delightful dinner featuring the very foods you’ve just prepared, blending learning, fun, and authentic flavors.
The highlight of this tour is its interactive approach to Vietnamese cooking, offering families an engaging, memorable way to connect with local culture through food.
Savor the essence of Peru on a culinary adventure that’s as lively as it is delicious. This food tour immerses you in a bustling local market, where you’ll sample exotic fruits found only in Peru and learn to prepare authentic ceviche alongside the iconic Pisco Sour. As you stroll through Lima’s colorful Barranco district, soak in ocean views and cap your day with a decadent dessert. Perfect for food lovers and culture seekers alike, this tour’s unique draw is its hands-on cooking class—offering an authentic taste of local life and flavors in every bite.
Unlock the secrets of Indian cuisine with an interactive cooking class led by a local chef. This hands-on experience is more than just a lesson in preparing curries and snacks—it’s a deep dive into the flavors, spices, and traditions that make Indian food so beloved. Over 5 to 6 hours, you’ll learn to craft a range of dishes, from pakoras and lentil curries to rice pulao, fresh roti, and a classic dessert like kheer or halwa, finished off with a refreshing lassi.
What sets this culinary tour apart is its focus on both fun and education: instructors tailor each session to your interests and skill level, ensuring a relaxed pace that never feels rushed. Whether you’re a novice or an aspiring chef, you’ll leave with new skills, insider tips, and a full belly. For food enthusiasts seeking a memorable and authentic trip into Indian cooking, this class delivers both expertise and enjoyment.
Step into the flavors of Greece with the Athens Cooking Lesson & Dinner, a hands-on culinary experience crafted for young adults and seasoned travelers alike. Under the guidance of an expert instructor, learn to prepare classic Mediterranean dishes using fresh, seasonal ingredients and time-honored techniques.
As your menu comes together—typically featuring several starters, salads, and a hearty main—you’ll gain practical skills to recreate a Greek Sunday feast at home. The highlight? Savoring your creations over a glass of wine, with the Acropolis as your backdrop, turning dinner into an unforgettable cultural celebration.
This tour’s standout feature is its immersive blend of gastronomy and tradition, letting you connect with Greek culture in the most delicious way possible.
