Venice Food Tours 2024/2025

“Almost everything about this trip was excellent: our leader (Bob Mason); the walking and scenery; the restaurants we ate out at; and the visits - particularly to the San Gregorio winery and to Treviso. The weather was mostly warm and sunny which added to the experience. The Hotel Villa Soligo was well appointed, comfortable and the staff were attentive and helpful. It was only let down by the rather odd restaurant run by the eccentric hotel owner. They rarely served exactly what was on the menu.”

“Elizabetta was an outstanding guide. She was able to accommodate a range of people from a variety of backgrounds and of varying age. She was also able to inform us about Venetian culture, even some of the local and current families who make their living in Venice. At the end of the tour we had had the most fulfilling of times. In fact I don't think the short time we spent with Elizabetta and the group will be topped, and we still have 15 weeks of our round the world trip left!”

“This is an easy introduction to trekking, mainly leisurely walking but with the occasional uphill sting in the tail. Very do-able but please make sure you have at least some basic fitness. Our group was fantastic, everyone dovetailed and good friends were made. The walking days were interesting, it wasn't just a trek, there were points of interest and the local history, particularly the First World War was fascinating. Obviously Prosecco plays a part. The vineyards and the tastings were varied. If you enjoy Prosecco you will not be disappointed.”