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Sun, Sea & Fish: A Portuguese Lunch

From US$ 86 per person
  • Free Cancellation
  • No booking or credit card fees
  • E-ticket/Mobile voucher
highlights
  • A fishing trip from Lisbon, to learn a centuries old traditional fishing technique
  • Try a new type of travel experience
  • Admire views of the Arrádida Mountains and one of the most beautiful bays in the world
  • Enjoy lunch in Setúbal at a traditional fisherman’s restaurant
If you enjoy going to the beach, eating fresh fish and getting to know an ancient way of life, you should dare to come with us!
After crossing Lisbon´s old bridge, head to Fonte da Telha Beach, home to an old fishing village. Learn about the fisherman's traditional way of life and different fishing techniques on a beach surrounded by cliffs and pine forests.
Later on, travel along the coast to the Arrábida Mountain Range where you can see the breathtaking views of the Sado estuary, which is listed as one of the most beautiful bays of the world.
Driving down the Arrábida Mountain arrival at the city of Setúbal, where you will visit the Livramento Market (established in 1930).
This market was considered in June/2015 by USA Today Travel (Food & Wine), as one of the best fish markets of the world. The market’s distinctive tiled walls are called “Azulejos”. Comprised of 5,700 decorative tile pieces, the wall panels measure about 1,259 square feet and depict scenes of everyday local activities such as fishing and farming. You will see an assortment of local seafood laid out on counters and get to know how fish actually look like…
Sardines are a favorite at the market. According to the Portuguese National Tourist Office, 13 sardines are eaten per second in Portugal during the month of June.
To end your experience, you will lunch at a typical family run fisherman´s restaurant where you will eat a delicious and traditional Mediterranean meal.
After lunch and before heading back to Lisbon, you’ll stop to taste a special liqueur, that can only be found in this region, and that is made according to a 400-year-old recipe. Finally you will also be able to taste the regional Azeitão cheese, homemade bread and different sweets that you have probably never tried.
what’s included
  • Pick-up and drop off at a hotel in Lisbon or the cruise port
  • Transportation by air-conditioned car or van
  • Traditional fisherman´s Lunch
  • Liqueurs tasting, cheese, and traditional sweets
  • Private guide
  • Bottled water
what’s excluded
  • Any other items not mentioned in the description
Tour details
Availability Daily except Mon
Duration 7 hours
Tour Type Private Tour - Max 15 participants 
Minimum Participants 2 people
guiding method Live guide/instructor
guide language English, Portuguese & Spanish
meeting/Start point Pick-up at your hotel or location in Lisbon, Portugal
Good to know - The tour might be cancelled if unsafe/severe weather conditions occur.
- You must bring: comfortable shoes, sunscreen, and warm clothing. Even in summer bring a pullover or jacket.
- At time of booking, hotel/Airbnb etc. clients must provide the following information at time of booking: hotel name and address
- At time of booking, Cruise ship passengers must provide the following information at time of booking: ship name, disembarkation time and re-boarding time
- The sequence of the mentioned places can be changed according to weather conditions.
Cancellation Cancellation for this product is free up to 48 hours before the chosen start date - full refund will be given.
If cancelling less than 48 hours before the chosen start date no refund applies.
other information
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