Morocco Food Explorer
- Best price guaranteed
- No booking fees
- COVID-19protected
- Family
- Booking Type Instant booking
- duration 12 days
- tour type Small group
- age requirement 15-80 yrs
- max group size 12
- guiding method Fully guided
- Tour Code BM-11908
- Footprint Carbonneutral CO2 emissions resulting from all trips on Bookmundi will be offset via investments in carbon reduction projects.
- Operated in English
- Starts/Ends Casablanca, Morocco/ Marrakech, Morocco
HIGHLIGHTS
- Recline on Moroccan Kilims in the shadow of the ancient ruins of Volubilis and picnic on local ingredients, much like the Romans once did
- Fes’ medina is a gift for the senses, with taste the main beneficiary. Take a tasting tour through the souks and learn to prepare the signature dish of the city, pastilla
- Discover desert flavours on an overnight stay in the Sahara
- Sit down to a slow-cooked feast of succulent mechoui (lamb) surrounded by the Atlas mountain range
- Enjoy home-cooked dinner of Chefchaouen flavours with a family in the Blue City
- Your 2-night 'feature stay' in Marrakech will be at a traditional Riad, where beauty is found in the harmony between Berber architecture, contemporary art and modern comfort. The roof terrace boasts spectacular views over the Atlas Mountains.
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The Morocco Food Explorer tour starts in Casablanca and ends in Marrakech. The Morocco Food Explorer is a food tour that takes 12 days taking you from Casablanca to Marrakech and through other destinations in Morocco.
The tagine is the perfect symbol of Morocco – varied in flavour, infinite in possibilities. Discover an intoxicating combination of Arabic, Berber, and European influences on this authentic food adventure. From a market breakfast in classic Casablanca, climb into the hills of the stunning Riff Mountains to gorge on goat’s cheese in Chefchaouen, picnic in the shadow of the ancient Roman ruins of Volubilis, taste your way through the medieval laneways of Fes and Marrakech and dine on a Berber specialty in the Sahara desert. From street food and small-batch producers to home-cooked dinners and hands-on cooking classes, this is memorable Morocco on a plate.
The tagine is the perfect symbol of Morocco – varied in flavour, infinite in possibilities. Discover an intoxicating combination of Arabic, Berber, and European influences on this authentic food adventure. From a market breakfast in classic Casablanca, climb into the hills of the stunning Riff Mountains to gorge on goat’s cheese in Chefchaouen, picnic in the shadow of the ancient Roman ruins of Volubilis, taste your way through the medieval laneways of Fes and Marrakech and dine on a Berber specialty in the Sahara desert. From street food and small-batch producers to home-cooked dinners and hands-on cooking classes, this is memorable Morocco on a plate.
ITINERARY
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Day 1: Day 1:
Casablanca
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Day 2: Day 2:
Chefchaouen
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Day 3: Day 3:
Chefchaouen
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Day 4: Day 4:
Fes
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Day 5: Day 5:
Fes
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Day 6: Day 6:
Midelt
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Day 7: Day 7:
Merzouga
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Day 8: Day 8:
M'goun
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Day 9: Day 9:
M'Goun
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Day 10: Day 10:
Marrakech
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Day 11: Day 11:
Marrakech
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Day 12: Day 12:
Marrakech
WHAT'S INCLUDED
WHAT'S EXCLUDED
Accommodation
- Riad (7 nights), Desert Camp (1 night), Hotel (1 nights), Gite (2 nights)
Meals
- 11 Breakfasts, 5 Lunches, 5 Dinners
Transport
- Private Vehicle
Included Activities
- Casablanca - Welcome Dinner
- Complimentary Airport Arrival Transfer
- Casablanca - Hassan II Mosque
- Chefchaouen - Guided Walking Tour
- Chefchaouen - Goat Cheese Tasting
- Chefchaouen - Home-cooked Dinner
- Volubilis - Roman Picnic
- Fes - Souk Tasting Trail
- Middle Atlas - Couscous Demonstration and Lunch
- Marrakech - Medina Food Tour
- Tahnaout - Cooking class
- Any international flights to Casablanca and from Marrakech are not included in this price. We always recommend that you arrive 1 day prior to your tour starting date.
- Travel insurance is not included in this Morocco Food Explorer tour. Travel insurance is mandatory to buy. World Nomads' travel insurance has been designed by travelers for travelers.
CUSTOMER REVIEWS
This tour has not received any customer reviews yet. However, you can expect a good tour as it is run by a trusted travel specialist who has received 8 reviews for other tours with an average 4.8 rating.
Why Book with Bookmundi
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GOOD TO KNOW
CANCELLATION
COVID-19 Safety Measures
1
Is this trip right for you:- This trip aims to give you an exciting, diverse and well-rounded experience of a country’s cuisine. While we endeavour to cater for specific dietary requirements, some meals and food activities are set in advance and may be difficult to adjust. In many countries, dietary restrictions are not common or well understood. If you have dietary requirements, please advise your agent at time of booking to receive information on how this may impact on your ability to take part in included activities and meals. Come with an open mind and open mouth, and you won’t be disappointed.
- As this trip covers quite a lot of ground there are some long drives, particularly from Casablanca to Chefchaouen on Day 2, and the M'Goun Valley to Morocco on Day 10. These are excellent opportunities to get to know your fellow travellers, catch up on some reading, or simply appreciate the scenery.
- On Day 9 you'll visit M’Goun Valley. This remote area of Morocco is an amazing place to discover on foot, but to do so you'll need a moderate level of fitness and have the relevant footwear and clothing with you. Don’t worry if trekking isn’t really your thing, there are plenty of other activities to do in the valley.
- The weather in Morocco can be extreme. Summer temperatures can be uncomfortably hot, especially for those who aren't accustomed to the heat, so please consider carefully what time of year you travel. If you do travel in the warmer months, pack layers to cover you from the sun, bring the necessary sun protection and drink plenty of water.
- Although you shouldn’t expect any aggressive selling techniques in Morocco, please be aware that you may be approached by shop owners and street vendors offering their goods to you on regular occasions.
- In 2021, Ramadan will take place from 12 April to 11 May. Travelling during this holy month can be a rewarding cultural experience. However, some regular services may not be available during the daytime, such as restaurants or coffee bars, and occasionally travel can be disrupted by events. Your leader will adjust the itinerary accordingly, but please consider your travel arrangements carefully before booking travel for this period.
This trip incorporates the following COVID-19 measures:
- This tour has received the World Travel and Tourism Council’s ‘Safe Travels’ stamp, which provides travellers with assurance that COVID-19 health and hygiene protocols have been adhered to.
- Wearing a mask, hand washing and general sanitizing has been implemented on this tour. Frequently touched surfaces are furthermore regularly disinfected.
- Distancing measures have been implemented to safeguard against COVID-19.
NEED HELP OR HAVE A QUESTION ABOUT THIS TOUR?
If you have any question about this tour or need help with planning a trip, please do not hesitate to get in touch with us. We're ready to help.
TRIP DETAILS
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