- Runs everyday from May 01. to October 31. – Thursdays and Saturdays during low season
- World-famous violinist Zsigmond Vidák (awarded the Bronze Merit Cross of the Hungaria)
- Try out the typical Hungarian dishes and much more
A perfect choice to try out most of the local dishes while listening to live gipsy music entertainment by three members of the rightfully renowned Hungaria Folk Orchestra, including the world-famous violinist Zsigmond Vidák (awarded with the Bronze Merit Cross of the Hungarian Republic). The performance also features a marvellous original Hungarian instrument, the famous “cimbalom”. The combination of string instruments and the cimbalom provides a uniquely Hungarian, unforgettable harmony and an outstanding atmosphere on-board.
Wish to hear your favourite popular song in a whole new adaptation?During the performance, guests will have a chance to ask for their favourite songs from the artists to play.
The meals on our boats are prepared by Chef Molnárka Péter, including various hungarian dishes, cold entries, international favourites, vegatarian meals, desserts and much more. A perfect choice to try out most of the local dishes and enjoying a couple of drinks from the open upper decks of the boats!
Taking the cruise on your birthday? Let us help you celebrate by inviting you for an irresistible shot of Hungarian pálinka or soft drink! Let our hostesses know, that you have a birthday, show up an ID with your birth date and enjoy your free drink!
Possible to book with Cocktail & cruise (2 large cocktails) or with Wine tasting experience (7 different Hungarian wines). Please note that these options does not includes meals, but possible to order delicious warm meals from our A’la cart menu on-board offering Hungarian specialties with reasonable prices!
- 1.5 hours of sightseeing
- Transfer (only if option selected)
- Buffet dinner
- Live music
Spiced cottage cheese cream and traditional greaves cream
Alföld style goulash with small dumplings
Vegetable cream soup
Warm main courses
Mini stuffed cabbage
Traditional chicken leg „Paprikasch”
Roasted chicken breast with basil-cheese sauce
Spicy pork rib with thyme – mustard sauce
Roasted sea fish with Chardonnay sauce
Garnishes and vegetarian
Grilled polenta with feta cheese
Homemade dumplings with spinach and mustard-mushroom sauce
Fresh seasonal salads with dressings
Italian pasta salad
Sweet corn salad with mayonnaise
Season fruit basket
Somló style sponge cake
Dessert variations Európa style
1 Welcome drink, 1 glass of wine (or juice) and 1 bottle of mineral water
If cancelling less than 48 hours before the chosen start date no refund applies.